El Castillo DEL POLLO

¡Que viva el pollo!

Long livethe pollo.

Rotisserie and fried chicken, pernil and mofongo, Dominican-style in South Ozone Park. Open daily, 7AM to 8:30PM.

Order online See the menu

El Castillo del Pollo

The throne room

Order online.

Order on Toast for our best prices, with no app markups. You can also find us on Uber Eats, Grubhub and DoorDash.

Chicharrón combo with rice, beans, maduros and a 2-liter soda
Bestprice

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Toast

  • Our best prices
  • No app markups or extra fees
  • Pickup or delivery from our own kitchen
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Uber Eats

Delivery through the Uber Eats app.

4.5 3,000+ reviews
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Grubhub

Delivery or pickup through Grubhub.

4.5 960+ ratings
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DoorDash

Delivery through DoorDash.

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Rotisserie chickens stacked in the hot caseTray of golden rotisserie chickensRotisserie chickens next to pork chopsRotisserie chickens, sautéed chicken and burgers in the hot case

The hearth

The royal rotisserie

It goes in.

Whole chickens, golden all the way around, from 7 in the morning until the last one leaves the case.

The royal pantry

From mangú at 7AM
to flan at close.

Printed menus

The armory

Chicharrón,
frame by frame.

Keep scrolling. The knife does the rest.

Fried pork belly being chopped on a cutting board, shot from above

Meet the chicharrón.

A burger being wrapped in paper and foil, four quick frames
Burger, tucked in for the ride home.
A mofongo dome being plated into a foil bowl at the steam table
Mofongo, unmolded.
Chicharrón being cut and served into a foil bowl
Chicharrón, take two. Same crunch.
Pollo asadoPernilMofongoChicharrónMangúTostonesMoroPicaderaChivo guisadoMaduros
Rotisserie chickenFried chickenRoast porkPork chopsSkirt steakSmoothiesEmpanadasFlan

The castle kitchen

Knights of the steam table.

No stock photos back here. This is the actual line on 111th Ave.

Looking down the steam table line
Shredded pernil with cilantro
Juice dispensers with fresh juices
Tray of steamed vegetables
Pollo guisado in red sauce
Mashed potatoes and stews on the line
Pernil tray at the steam table
Cook reaching for tongs
Stewed beef and chicken trays
Close-up of pernil
Pineapple, tamarind and passion fruit juices
Yuca, rice and meats on the steam table
Fried chicken and mashed potatoes on the line
Pernil with fresh herbs
Broccoli, carrots and cauliflower

The great hall

Throwing a party? We'll cater the kingdom.

Trays for 8 to 100 people. Tell us your date and headcount on WhatsApp and we'll put it together.

Now it's a party.

Our suggestion

Castillo Party

$429

2 large rotisserie chicken trays, 1 large roast pork (pernil) tray, 2 large rice trays, 1 large side tray.

Plan it on WhatsApp Email us

A quick estimate from the prices on our catering menu. We confirm the trays and the final price with you on WhatsApp. All prices plus tax; premium selections may cost extra.

Catering trays of rotisserie chicken, chicharrón, yellow rice and salad
Picadera tray with fried cheese, salami and tostones
Pernil in a hotel pan
Picadera tray, top view
Pepper steak with onions and peppers

The banquet table

A table set for the whole court.

Everything on this table can be on yours.

  • Rotisserie chicken
    Rotisserie chicken
  • Roast pork (pernil)
    Roast pork (pernil)
  • Pork chop with vegetables
    Pork chop with vegetables
  • Stew chicken
    Stew chicken
  • Sweet plantains
    Sweet plantains
  • Salmon with broccoli
    Salmon with broccoli
  • Stewed oxtail
    Stewed oxtail
  • Pepper steak
    Pepper steak
  • Fried pork skin (chicharrón)
    Fried pork skin (chicharrón)
  • Grilled chicken breast
    Grilled chicken breast
  • Rice with pigeon peas
    Rice with pigeon peas
  • Baked pork ribs
    Baked pork ribs
  • Fried tilapia with vegetables
    Fried tilapia with vegetables
  • Beef stew
    Beef stew
  • Baked chicken leg
    Baked chicken leg
  • Boiled cassava (yuca)
    Boiled cassava (yuca)
  • Sautéed pork
    Sautéed pork
  • Pig feet stew
    Pig feet stew
  • Mashed potato
    Mashed potato
  • Green bananas (guineítos)
    Green bananas (guineítos)
  • Yellow rice and beans
    Yellow rice and beans

Big party packages

30 to 40 people

Castillo Party

$429

  • 2 large rotisserie chicken trays
  • 1 large roast pork (pernil) tray
  • 2 large rice trays
  • 1 large side tray

50 to 60 people

Grand Celebration

$779

  • 3 large rotisserie chicken trays
  • 2 large roast pork (pernil) trays
  • 3 large rice trays
  • 2 large side trays

80 to 100 people

Ultimate Castillo Feast

$1,259

  • 5 large rotisserie chicken trays
  • 3 large roast pork (pernil) trays
  • 5 large rice trays
  • 3 large side trays

Steak substitution: large chicken tray +$175, large pernil tray +$82.

Catering combosEach combo is 1 meat tray, 1 rice tray and 1 side tray.
ComboSmall8 to 10 peopleMedium12 to 15 peopleLarge20 to 25 people
Chicken ComboRotisserie, stewed, fried chunks, boneless chunks or sautéed breast$85$149$209
Steak ComboPepper steak or stewed beef$129$249$369
Pork ComboPernil, pork ribs or fried pork chunks$119$229$289
Full catering menu

Individual trays of chicken, meats, pasta, rice, salads and sides are in there too.

Outside the walls

Why did the chicken cross the road?

To get to 128-08 111th Ave.

South Ozone Park, Queens. The castle with the red awning. You can't miss it, and neither could the chicken.

Get directions

128-08 111th Ave, South Ozone Park, NY 11420

The gatehouse

Hear ye, hear ye!

The castle gates open every day at 7AM

Gates open
7:00 AM to 8:30 PM, daily
Breakfast
7:00 AM to 1:00 PM
Delivery
Until 8:00 PM
Open the royal map
Inside the restaurant: the hot food counter and dining tables
The great hall
El Castillo del Pollo storefront on 111th Avenue with the red Restaurant awning
The castle, from 111th Ave
Looking up at the awning: Spanish and American food, free delivery
The royal banner